UIC Dining Services operates facilities throughout the campus that are designed to meet the nutritional needs and the environmental expectations of University students, faculty, staff, and visitors.
Our food service contractor maintains All-You-Care-To-Eat dining locations, as well additional dining facilities across campus.
UIC Dining Services manages subcontractor services including Burrito Bravo, Café Descartes, Dunkin’ Donuts/Baskin-Robbins, Frank & Fries, Port Center Café, Sbarro, Subway, Tropical Smoothie, and Wendy’s.
A variety of venues provide a wide range of menu options from beverages and snacks to full meals.
Need assistance catering a campus event? Visit the Catering page to learn about catering options.
Looking for a quick snack or beverage? Vending Services offers a variety of vending machines conveniently located across campus.
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